My name is Alexandra! I started Diana’s Dough with the help of family and friends, in honor of my mom Diana who passed away in October 2019 from cancer. My mom loved baking and I always swiped a few bites of the raw dough when she was baking cookies, which happened a lot in our home!
Something everyone should know about my mom was that she always was helping others. She was truly the most selfless person you'd ever meet. She was a social worker and knew how important community organizations were to individuals needing a little extra help and/or down on their luck. This is why Diana’s Dough will feature and donate a portion of the profits to a different charity or community organization that is making a difference in this world. Read about our current featured organization here.